Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, alkaline - spelt chapati’s (flat bread). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Alkaline - Spelt Chapati’s (flat bread) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Alkaline - Spelt Chapati’s (flat bread) is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have alkaline - spelt chapati’s (flat bread) using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Alkaline - Spelt Chapati’s (flat bread):
- Make ready Spelt flour
- Make ready Perrier water
- Make ready Sea salt
- Get Agave
- Take Grape seed oil
Steps to make Alkaline - Spelt Chapati’s (flat bread):
- Bring Perrier water to a boil
- Put spelt flour in bowl and add sea salt, agave and Perrier water and stir
- Add Perrier water and spelt flour as needed for dough to have the consistency for kneading.
- Lightly coat bottom of pan with grape seed oil over medium heat. Take part of dough and roll and flatten with hand.
- Place in heated pan and allow to brown on both sides. ( you can brush the oil on the side of bread before turning over to be browned.
So that is going to wrap this up for this special food alkaline - spelt chapati’s (flat bread) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
