Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, twisted pumpkin cream cheese bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Twisted Pumpkin Cream cheese Bread is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Twisted Pumpkin Cream cheese Bread is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook twisted pumpkin cream cheese bread using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Twisted Pumpkin Cream cheese Bread:
- Prepare 1 packages seamless cresent dough sheet
- Take 4 oz pumpkin cream cheese
- Prepare 1 pumpkin pie spice
- Get 1 cinnamon
- Get 1 powdered sugar
Instructions to make Twisted Pumpkin Cream cheese Bread:
- Lay down a sheet of wax paper, cover with powered sugar. Roll dough sheet out (make sure not to tear, repair with fingers). Stretch to a rectangle.
- Spread cream cheese on dough sheet, leave 1/4 inch from edge.
- Sprinkle with pumpkin pie spice, more or less spice depending on your tastes.
- Roll dough sheet.
- Cut dough sheet in half.
- Twist dough sheets together.
- Place on cookie sheet. Sprinkle cinnamon lightly on top.
- Bake at 375 for 15 minutes or until golden brown.
So that is going to wrap this up for this special food twisted pumpkin cream cheese bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
