Smoked Chicken Enchiladas
Smoked Chicken Enchiladas

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked chicken enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Smoked Chicken Enchiladas is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Smoked Chicken Enchiladas is something which I have loved my whole life.

Gringo Smoked Chicken Enchiladas with a Creamy, Cheesy White Sauce #smokedchickenenchiladas #smokedenchiladas #howtobbqright Gringo Smoked Chicken. Tags: Enchiladas Enchiladas Chicken Chicken Smoked Chicken Smoked Chicken. Roll tortilla around the chicken mixture and lay filled tortillas side by side in a ceramic baking dish.

To get started with this recipe, we have to first prepare a few components. You can have smoked chicken enchiladas using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Smoked Chicken Enchiladas:
  1. Make ready 3 chicken breasts
  2. Get 8 oz Cream cheese
  3. Take 2 (10 oz) cans of enchilada sauce
  4. Make ready Big bag of shredded cheese
  5. Get Flour tortillas

This is a great and simple recipe that can be done on the grill or oven. The white sauce is easy to make and taste awesome. Pile a little of the chicken mix with a little cheese onto a wrap and fold to form a fajita and repeat with all the mix. Fill tortillas and place in a glass pan.

Instructions to make Smoked Chicken Enchiladas:
  1. Smoke Chicken for 1 hour at 180 then turn up temp to 350 and finish cooking to 165 internal temp. Use what ever seasoning you want.
  2. Shred all 3 chicken breasts and add all the cream cheese. Also had a handful of cheese and half a can on enchilada sauce and mix up.
  3. Pour other half can of enchilada sauce in a large lasagna pan
  4. Grab tortillas and put chicken on them. Wrap up and put in pan seam side down.
  5. Cover enchiladas with other can of enchilada sauce and use the rest of the bag of cheese to cover.
  6. Set smoker to 350 and put pan in until cheese is melted. About 30 minutes
  7. After cheese is melted pull pan out and let cool down.

Pour the rest of the sauce mixture over the enchiladas. Check out our Smoked Gouda Chicken Enchiladas Recipe on Mix & Match Mama, a lifestyle blog by Shay Shull focused cooking, raising a family, and travel. Homemade enchiladas are pretty good eating, but I figured I could make them better.. . with SMOKE (of course). I used Jeff's Simple Turkey Brine for. Chicken enchiladas just might be the best form of comfort food.

So that is going to wrap it up for this exceptional food smoked chicken enchiladas recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!