beef or chicken fajitas
beef or chicken fajitas

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef or chicken fajitas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. I developed this marinade for fajitas when the local grocery store quite carrying my favorite marinade.

beef or chicken fajitas is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. beef or chicken fajitas is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have beef or chicken fajitas using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make beef or chicken fajitas:
  1. Make ready 2 lb thin sliced beef or chicken breast
  2. Take 2 thinly sliced green bell peppers
  3. Prepare 2 thinly sliced red bell peppers
  4. Prepare 2 thinly sliced yellow bell peppers
  5. Take 1 large thinly sliced onion
  6. Take 1 tsp ground cumin
  7. Make ready 1 tsp chile powder
  8. Get 1 tsp ground cheyenne pepper
  9. Make ready 1 tsp paprika powder
  10. Get 1 tsp garlic powder
  11. Make ready 1 salt to taste
  12. Make ready 2 tbsp oil
  13. Make ready 1/2 cup water

Try this Chicken or Beef Fajitas recipe, or contribute your own. I've gone off beef since the whole "mad cow" thing. I don't want to eat something and then up with some undead virus destroying my brain. Save a little money and skip the Mexican restaurant in favor of a homemade meal.

Instructions to make beef or chicken fajitas:
  1. in large heated pan add oil and meat of choice, cook on medium high heat about 10 minutes stirring occasionally.
  2. in small dish mix together all seasoning with water
  3. add veggies and water with seasonings to pan salt to taste and let simmer about 10 more minutes stirring occasionally.

The meat and vegetables for these colorful fajita wraps are marinated in a zesty mixture of lime, garlic, and other seasonings. Add in beef or possibly chicken, saute/fry till cooked through. Add in onions, bell pepper and sauces. Spread spoonful of fajita mix in middle of tortilla. Top with tomatoes, cheese, lettuce and salsa.

So that is going to wrap this up with this exceptional food beef or chicken fajitas recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!