Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken aloo ka salan with roti. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken aloo ka salan with roti is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chicken aloo ka salan with roti is something which I have loved my whole life. They’re fine and they look fantastic.
Khandvi Salan Recipe. aloo murgh-aloo chicken korma recipe in urdu-how to make chicken qorma-with zareen fatima. Chicken Or Aloo Ka Salan Ab Bane Bilkul Asan Tarike Se. Agr Ap Ko Meri Recipe Passand Ay tu Like Kare Share Kare Or Mre Channel Ko Subscribe Kare.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken aloo ka salan with roti using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken aloo ka salan with roti:
- Make ready آدھا کیلو چکن
- Take آدھا کیلو آلو
- Take دو عدد باریک کٹی پیاز
- Prepare دو عدد باریک کٹے ٹماٹر
- Get آدھا کپ گھی
- Make ready ایک کھانے کا چمچہ پیسی لال مرچ
- Take ایک کھانے کا چمچہ پیسا دھنیا
- Take آدھا چائے کا چمچہ ہلدی
- Take آدھا چائے کا چمچہ پیسا گرم مصالحہ
- Take 6 سے 7 عدد ثابت کالی مرچ
- Get دو عدد دال چینی کے ٹکڑے
- Prepare 4 سے 5 عدد ھری مرچ
- Prepare آدھا کپ ھرا دھنیا
- Take دو کپ پانی
- Take ایک چائے کا چمچہ زیرہ
Enjoy with Hara Raita & Roti/Chapati. Bottle Gourd curry/Kaddu ka Salan with Layered Flat Bread/Varqi Roti. Today I prepared Varqi Roti and simple Bottle gourd curry for our lunch. The procedure for Varqi Roti is simple and I have explained it using the pictorial tutorial below Aloo Salan is the most popular North Indian recipe which is loved by children and adults, alike.
Steps to make Chicken aloo ka salan with roti:
- پیاز ٹماٹر کو پانی ڈال کر اچھی طرح سے پکالے جب پانی خشک ہو جائے تو اس کو بلینڈ کرلیں
- اب گھی گرم کر کے اس کے اندر زیرہ اور لہسن ادرک کالی مرچ اور دال چینی ڈال کر بھون لیں پھر چکن ڈال کر اچھی طرح سے بھون لیں پھر آلو کو بھی بھون لیں پھرساری مصالحہ ڈال کر بھون لیں پھر جو پیاز ٹماٹر پیسی تھی وہ چکن می ڈال کر بھون لیں پھر جتنا شوروا کرنا ے اتنا پانی ڈال کر پکنے رکھ دے جب چکن آلو گل جائے تو اوپر سے گرم مصالحہ ھری مرچ ھرا دھنیا ڈال کر چولہے سے اتار لے
This main dish recipe is easy-to-make and can be prepared using simple ingredients like potatoes, mutton, onions and curd. The secret of this delicious and lip-smacking gravy recipe is the aromatic mixture of. Anday aur aloo ka salan is a combination of two basic staple foods i.e. eggs and potatoes. Both of these foods are frequently used in our daily cooking. Both of these things are though cooked in multiple ways however today we are specifically looking for making its gravy (salan).
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