Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crockpot shredded chicken paprika. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Shredded Chicken Paprika is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Crockpot Shredded Chicken Paprika is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Shredded Chicken Paprika:
- Prepare 1 large pack chicken breast
- Take 1-28 ounce can crushed tomatoes
- Make ready 1/2 cup red wine
- Get 1/8 teaspoon black pepper
- Get 1 tablespoon paprika
- Take 6 cloves garlic, minced
- Take 1 onion, sliced
- Take 1 green pepper, sliced
- Get White rice, cooked
Instructions to make Crockpot Shredded Chicken Paprika:
- Rinse and pat dry your chicken breasts….
- Place chicken inside crockpot……
- Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper……
- Cover and cook on Low heat 6 hours or until chicken breast are cooked thru…..
- Shred chicken with 2 forks and stir into sauce…..
- Serve over white rice and enjoy 😉!
So that is going to wrap it up with this exceptional food crockpot shredded chicken paprika recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
