Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken enchiladas. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Enchiladas is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Chicken Enchiladas is something that I have loved my entire life.
Chicken enchiladas is an easy casserole dish made to feed a crowd. Lean white meat is sauteed An authentic enchilada sauce is made with a tomato based sauce, chipotle peppers, chicken broth, and. Chicken and a creamy tomato sauce are rolled up in tortillas for this chicken enchiladas recipe-very quick to assemble!
To begin with this particular recipe, we must prepare a few components. You can cook chicken enchiladas using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Enchiladas:
- Make ready 1 pkg 10" flour tortillas
- Take 3 large chicken breasts
- Make ready 1 can cream of chicken
- Take 8 oz pkg. cream cheese
- Make ready 8 oz sour cream
- Get 1/4 cup of milk
- Take 8 oz pkg shredded cheddar cheese
- Get dash garlic powder, onion powder, garlic salt, and pepper to taste.
- Prepare 1/2 can of drained rotel
I recall often eating these chicken enchiladas with very little cheese on them. (My mom, bless her soul, has no recollection of the chicken enchiladas without. Today's Best Chicken Enchilada Recipe is the only chicken enchilada recipe you'll need from now until eternity. Tender and flavorful shredded chicken is stuffed into corn tortillas along with a little bit. Chicken Enchiladas will forever and always be one of my must have foods.
Instructions to make Chicken Enchiladas:
- Cook chicken till done. Shred into pan. Add soup, cream cheese, sour cream, milk, rotel, and seasons. Bring to a boil.
- Heat flour tortillas in microwave till bairly warm. Place spoonful of chicken mixture in the center of tortilla length ways. Add tablespoon of shredded cheese on mixture. Roll tortilla up.
- Place in greased 9×13 baking dish. Continue rolling tortillas till dish is full. Pour remaining chicken mixture over top of enchiladas and top with remaining shredded cheese.
- Bake for 20 mins at 350°F.
- Top with lettuce and tomatoes and picante sauce optional. Enjoy
With a sauce like this Homemade Chicken Enchiladas. When we go to Mexican restaurants, enchiladas or tacos of some. LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. Learn how to make Chicken Enchiladas.
So that is going to wrap it up for this special food chicken enchiladas recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
