Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken tikka pizza. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Tikka Pizza is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Chicken Tikka Pizza is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken tikka pizza using 32 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tikka Pizza:
- Get To make dough
- Take 1 tsp yeast
- Take 1 tsp sugar
- Get 2 tbsp warm water
- Take 2 cups maida/all purpose flour
- Prepare 2 tbsp olive oil
- Prepare To make pizza sauce
- Make ready 2 large tomatoes
- Take 1/2 onion
- Get 2 red chilly
- Get 2 tbsp olive oil
- Take 10 garlic pods finely chopped
- Prepare 1 tsp kashmiri red chilly powder (optional)
- Take 2 tbsp tomato ketchup
- Make ready 1 tsp sugar
- Take Basil leave / Italian seasoning
- Prepare Oregano
- Take 1/2 tsp vinegar (optional)
- Make ready Chilly flakes
- Take 1/2 tbsp butter
- Get Salt as required
- Prepare To make chicken tikka
- Make ready 100 g chicken breast
- Get 1 tbsp curd
- Take 1 tsp chilly powder
- Make ready 1 tsp coriander powder
- Get 1 tsp ginger garlic paste
- Prepare 1/2 tsp cumin powder
- Prepare 1/2 tsp garam masala
- Take 1/4 tsp turmeric powder
- Take Topping
- Take Veggies of your choice
Instructions to make Chicken Tikka Pizza:
- To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
- To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
- In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
- Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
- Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.
So that is going to wrap it up with this special food chicken tikka pizza recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!