Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, cheesy chicken enchiladas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cheesy Chicken Enchiladas is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Cheesy Chicken Enchiladas is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have cheesy chicken enchiladas using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chicken Enchiladas:
- Make ready 2 cup Monterey Jack Cheese
- Make ready 3 cup Shredded Chicken
- Get 8 Flour Tortillas
- Take 3 tbsp butter
- Take 3 tbsp flour
- Make ready 2 cup chicken stock
- Prepare 8 oz sour cream
Steps to make Cheesy Chicken Enchiladas:
- Preheat oven to 350°F.
- Combine shredded chicken and one cup of cheese in a bowl.
- Fill the tortillas with mixture and roll each one.
- Please each tortilla filled in a greased 9 x 13 pan.
- Melt butter in a small saucepan over medium heat.
- Stir the flour into butter and whisk for 1 minute over medium heat.
- Add broth and whisk together cook over heat until it thickens and bubbles.
- Put mixture into refrigerator to cool for 5 to 8 minutes.
- Add in sour cream make sure mixture is not hot because it will curdle.
- Pour mixture over enchiladas add remaining cheese.
- Bake in oven at 350°F for 20 minutes then set to broil for 3 minutes.
So that’s going to wrap it up for this special food cheesy chicken enchiladas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
