Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, loaded scalloped potatoe chicken fried steak casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Loaded Scalloped Potatoe Chicken Fried Steak Casserole is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Loaded Scalloped Potatoe Chicken Fried Steak Casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook loaded scalloped potatoe chicken fried steak casserole using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:
- Prepare 4 Chicken Fried Steak Patties
- Get 1 Loaded Scalloped Potatoes
- Make ready 1 can Sweet Corn
- Make ready 1 cup Shredded Cheese
- Make ready 1 packages Country Gravy
Steps to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:
- Preheat oven to 350°F.
- Prepare chicken fried steak and scalloped potatoes (stove top instuctions) as instructed.
- In baking dish layer chicken fried steak, corn, scalloped potatoes and cheese.
- Baked for 20 minutes.
- Prepare gravy as instucted.
- Let cool for 5 to 10 minutes.
- Spoon on gravy serve and enjoy.
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