Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, white chicken enchilada casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
White Chicken Enchilada Casserole is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. White Chicken Enchilada Casserole is something that I have loved my whole life. They are fine and they look fantastic.
This White Chicken Enchilada Casserole is simple to make, full of a cheesy chicken and white bean filling, and made with a lighter cream sauce. I've actually been eating white chicken enchiladas as long as I can remember. Mom used to make them with the cream of chicken soup shortcut when we.
To get started with this recipe, we have to prepare a few components. You can cook white chicken enchilada casserole using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make White Chicken Enchilada Casserole:
- Take meat
- Make ready 3 small chicken breast
- Take 16 oz Frozen Corn
- Prepare 1 can Green Chile
- Prepare 2 can Cream of Chicken
- Make ready 16 oz sour cream
- Prepare 3 cup cooked rice
- Prepare 2 cup cheese
It adds a lot of delicious flavor and makes this simple recipe even easier! This is an easy recipe to double if you need to take a meal to a friend or. Stacked white chicken enchilada casserole where the tortillas act like lasagna noodles! No need to fill and fold each tortilla separately when you can just make an easy enchilada casserole instead!
Instructions to make White Chicken Enchilada Casserole:
- Pre heat oven to 375
- Boil chicken until Its easy enough To shread Or cut into small chuncks
- Cook rice
- In a big bowl Add corn, sour cream, cream of chicken, Chiles, your favorite cheese, chicken, and rice.
- Place in a 13 x 9 pan and cook at 375°F For 30 to 45 min till hot
- I sometimes add tortillas Cut up inside. Make tortilla chips for topping. In the pic i added crispy onions. You also use cream of mushroom instead. Feel free to add some of your fave ingredients.
These are loaded with chicken, black beans, and corn - oh and the white sauce gonna make you want to. This chicken enchilada casserole is creamy cheesy perfection and it's so easy to throw together since everything is layered together instead of rolled. This chicken enchilada casserole has all the flavors of my favorite enchilada recipe without all of the work involved in rolling up individual enchiladas! It's cheesy, it's spicy, it's sinfully delicious. I love chicken enchiladas and this casserole is even easier to make than making regular chicken enchiladas because you just layer your ingredients.
So that is going to wrap it up with this exceptional food white chicken enchilada casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
