Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken enchilada pasta casserole. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. This chicken enchilada casserole is creamy cheesy perfection and it's so easy to throw together since everything is layered together instead of rolled.
Chicken enchilada pasta casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken enchilada pasta casserole is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken enchilada pasta casserole using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken enchilada pasta casserole:
- Make ready 2 tbsp olive oil
- Make ready 4 cooked chicken breasts, cubed
- Make ready 1 bunch diced green onions
- Make ready 2 clove garlic, minced
- Make ready 1 red pepper, diced
- Take 4 oz can diced green chiles
- Take 2 tsp chili powder
- Make ready 1 tsp ground cumin
- Make ready 2 can 10 ounce enchilada sauce
- Take 15 oz can of black beans
- Make ready 2 cup shredded cheese
- Take 1 cup sour cream
- Take 1 lb Penne pasta
- Prepare Optional Toppings
- Get 1 avocado
- Prepare 1 green onions
- Get 1 black olives
- Take 1 tomatoes
- Take 1 sour cream
These flavors go perfect with pasta in this skillet cheesy chicken enchilada pasta. Here's a perfect entire symphony of favors from diced/shredded chicken layered w/ shredded Colby Jack cheese, corn. Everything You Love About Chicken Enchiladas And Casseroles Combined Into One Tasty Dinner Dish. This Simple Recipe Is A Crowd Pleaser And Will Become One Of Your Weekly Dinner Rotations.
Instructions to make Chicken enchilada pasta casserole:
- Cook pasta according to the package directions. Drain and set aside.
- In a large skillet, heat olive oil and cook chicken. Set aside to cool and cube. Add garlic, onion and red pepper to skillet and cook until tender.
- Add cubed chicken, green chilis, cumin, chili powder, salt and enchilada sauce until heated through.
- Add the pasta to the sauce. Stir in cheese until melted and sour cream right before serving. Add toppings and serve.
This cheesy layered chicken enchilada casserole is a real-life dinnertime wonder: just chicken, beans, sauce, cheese, and tortillas. This is a Chicken Enchilada Casserole, and it's sososososo delicious. It's like taking all the goodness of an enchilada, but making it easier by stacking it up, and. A chicken enchilada casserole to toss together for last-minute company, enjoy this Cheesy Chicken Enchilada Pasta recipe. Friends, if you're looking for an easy chicken enchilada casserole, you'll love this Cheesy Chicken Enchilada Pasta dish.
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