Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, flatbread/pita bbq chicken pizza. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Flatbread/Pita BBQ Chicken Pizza is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Flatbread/Pita BBQ Chicken Pizza is something which I’ve loved my whole life.
BBQ Chicken Flatbread PizzaGirl Heart Food. Place pita bread on a baking sheet lined with parchment and spread bbq sauce over it. Add the chicken to the pita and sprinkle with mozzarella and red onion, to taste.
To get started with this recipe, we have to prepare a few components. You can have flatbread/pita bbq chicken pizza using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Flatbread/Pita BBQ Chicken Pizza:
- Prepare 1 pound chicken breast, cut into 1/2-inch cubes
- Prepare oil
- Get 1/4-1/2 teaspoon salt
- Prepare 1/2 teaspoon onion powder
- Prepare 6 pita or small, round Middle Eastern flatbreads
- Prepare BBQ Sauce
- Prepare bag shredded mozarella (You won't need all of it.)
- Take 1/2 red onion, peeled and cut into very thin strips, vertically
- Prepare roughly 20 stems cilantro, chopped (I use stems and all.)
Prep the chicken and cut into cutlets. Salt and pepper each side and then add the dry rub on each side. I have a grill pan and love that I can grill outdoors with our grill on our porch or on a. A topping of spicy barbeque sauce, diced chicken, cilantro, peppers, and onion all covered with cheese, and baked to bubbly goodness!
Steps to make Flatbread/Pita BBQ Chicken Pizza:
- Preheat 1 Tablespoon oil in a large pan to high, add chicken to the pan in a single layer. Let it cook undisturbed for 3 or 4 minutes on one side. - - Then add salt and onion powder, redistribute chicken, ensuring that the uncooked side of each piece is touching the cooking surface, then cook another 4 or 5 minutes until all chicken is opaque and cooked through.
- Add 2 Tablespoons BBQ sauce and mix to incorporate. - - Turn off heat, let chicken cool, and preheat oven to 435F.
- Toss chopped cilantro and red onions with oil. (About 1 Tablespoon per each.) - - This will give your cilantro and red onions more of a roasted flavor than if you didn't toss them in oil.
- Lightly brush each pita/flatbread with oil and place them on a baking sheet or sheet pan.
- Spread 2 Tablespoons BBQ sauce on each pita/flatbread evenly.
- Top with mozzarella.
- Followed by the chicken divided in 6 equal portions. (I know there are only 5 here, but the Hubs had eaten one for breakfast. :P)
- Then top with onions. (As you can see, I LOVE onions. :D)
- Then cilantro. (As you can see, I also LOVE cilantro.)
- Then an optional additional sprinkling of mozzarella to hold the toppings in place once the cheese melts.
- Bake for 15 minutes, switching racks halfway to make sure each pan gets the same type and intensity of heat exposure. - - That's it! Enjoy. :)
I've made BBQ chicken pizza before and it is much easier to gauge how much you put in it by eye. Want to surprise your family with a delicious dinner? All North Pole jokes aside, these BBQ Chicken Flatbread Pizzas really are quite tasty! I took several Flatout Artisan Thin Pizza Crusts and. Put it on a bread board and cut it with a pizza cutter.
So that is going to wrap this up for this special food flatbread/pita bbq chicken pizza recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!