Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy cheesy chicken enchilada casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Try this quick and easy green chile chicken enchilada casserole. It's cheesy, it's spicy, it's sinfully delicious. This chicken enchilada casserole is creamy cheesy perfection and it's so easy to throw together since everything is layered together instead of rolled.
Easy Cheesy Chicken Enchilada Casserole is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Easy Cheesy Chicken Enchilada Casserole is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy cheesy chicken enchilada casserole using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Cheesy Chicken Enchilada Casserole:
- Make ready 1 lb boneless skinless chicken breast (3-4pcs)
- Make ready 1 pack flour tortillas (10ct)
- Prepare 1 can diced tomatoes
- Take 2 cans cream of chicken
- Prepare 1 pack shredded cheddar cheese (large)
Adding Progresso™ Traditional Chicken Cheese Enchilada Soup to our favorite enchilada sauce—hot or mild will do, it's up to you—makes for an extra-creamy sauce. Home cooks love this six-ingredient chicken enchiladas recipe, because it's extra easy thanks to a clever hack. Quick cooking meals are perfect for this time of year… and this chicken enchilada casserole is no exception. Using leftover chicken, and rice and beans to make it extra hearty, plus plenty of Southwestern flair… it'll soon become a family favorite!
Steps to make Easy Cheesy Chicken Enchilada Casserole:
- Boil water and cook the chicken breast
- Heat up cream of chicken in a pot until it is soupy enough to pour
- Let the chicken cool and then shred it
- Drain the can of tomatoes and mix with chicken
- Put the chicken and tomatoe in the tortilla and roll it up
- Line the filled tortillas in a pan side by side and pour the cream of chicken over the top of it
- Cover the top of the dish with the shredded cheese and bake in the oven at 350 until the cheese is all melted and a light golden brown
- Enjoy!
It seems like people either love 'em or hate 'em…and I for one love them. Clearly Mexican-inspired with lots of cheese! casseroles are my favorite, like this Cheesy Chicken Doritos Casserole, and Easy as Tamale Pie. Top this chicken enchilada casserole with black olives, salsa, and guacamole and you have one easy, delicious meal! This Cheesy Chicken Enchilada Casserole is a quick and easy weeknight dinner for the whole family. This cheesy layered chicken enchilada casserole is a real-life dinnertime wonder: just chicken, beans, sauce, cheese, and tortillas.
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