Mike's Chicken Fajitas
Mike's Chicken Fajitas

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's chicken fajitas. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's Chicken Fajitas is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Mike's Chicken Fajitas is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook mike's chicken fajitas using 42 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Chicken Fajitas:
  1. Get ● For The Chicken Brine [2 hour brine]
  2. Get 1/4 Cup Kosher Salt
  3. Prepare 1/4 Granulated Sugar
  4. Get 1 tbsp Granulated Garlic Powder
  5. Take 1 tbsp Granulated Onion Powder
  6. Prepare 1 tbsp Ground Cumin
  7. Take 3 tbsp Black Pepper Corns
  8. Make ready ● For The Protein
  9. Take 2 Pounds Fat Free Skinless Chicken Breasts [thinned 2" stripped]
  10. Get ● For The Vegetables
  11. Take 2 Cups Cilantro [reserve half]
  12. Make ready as needed Red Onions [julienned]
  13. Take as needed White Onions [julienned]
  14. Prepare 2 Jalapeños [reserve one for guacamole]
  15. Take 1 LG Green Red & Yellow Bell Pepper [julienned]
  16. Make ready as needed Fresh Flour Tortillas
  17. Make ready ● For The Fajita Seasonings
  18. Get 2 teaspoons Chili Powder
  19. Take 1 tsp Granulated Onion Powder
  20. Make ready 1 tsp Granulated Garlic Powder
  21. Take 1/2 tsp Fresh Ground Black Pepper
  22. Get 1 tsp Granulated Sugar
  23. Make ready 1/2 Cayenne Pepper
  24. Get 1 tsp Ground Cumin
  25. Take 1 teaspoon Salt
  26. Make ready 1 tbsp Corn Starch [+ = parts water - to thicken]
  27. Take as needed Chicken Broth
  28. Make ready 1 tbsp Fresh Minced Garlic
  29. Prepare ● For The Guacamole
  30. Make ready 2 LG Fresh Avocados
  31. Prepare 1/2 Cup Tomatoes [diced]
  32. Prepare to taste Minced White Onions
  33. Get 1 tsp Paprika
  34. Make ready 1 tbsp Minced Garlic
  35. Prepare ● For The Options/Sides [as needed]
  36. Make ready Sour Cream
  37. Make ready Red Salsa
  38. Make ready Green Salsa
  39. Take Lime Wedges
  40. Prepare Shreadded Mexican 3 Cheeses
  41. Prepare Jumbo Tiger Shrimp
  42. Prepare Strips Porterhouse Steak
Steps to make Mike's Chicken Fajitas:
  1. Trim any fat from your chicken breasts.
  2. Cube your chicken into 2" strips and brine your chicken in ice cold water for 2 hours.
  3. Next, fry your thin chicken strips with seasonings and a splash of beer or broth for 5 minutes tightly covered. You'll want to essentially steam your chicken and its seasonings.
  4. Add to chopped vegetables and fry under sealed lid for 5 minutes longer.
  5. Serve your fajitas on a sizzling hot cast iron skillet like this.
  6. Serve fajitas with sides of salas, sour cream & homemade quacamole.
  7. These are the TexMex Bento Boxes my students put together for the women's shelter.
  8. Stack em' and pack em' any way you choose!
  9. Or, enjoy these with Porterhouse steak strips or jumbo shrimp!
  10. Season and grill a Porterhouse steak and slice into thin strips.
  11. Jumbo Tiger Shrimp pictured. Fry 4 minutes turning once or, until pink/red in color.
  12. Serve with any of the options listed above and ice cold Mexican beers in frosty thick mugs. Enjoy!

So that’s going to wrap this up for this special food mike's chicken fajitas recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!