Garlic Bread Chicken Breast
Garlic Bread Chicken Breast

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, garlic bread chicken breast. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Garlic Bread Chicken Breast is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Garlic Bread Chicken Breast is something which I have loved my whole life. They’re fine and they look wonderful.

Chicken breasts are breaded with flavorful crumbs, herbs, and Parmesan cheese, then baked for the easiest, quickest chicken dish ever. Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture. Line a baking sheet with aluminum foil and grease it with nonstick cooking spray.

To begin with this particular recipe, we must prepare a few ingredients. You can have garlic bread chicken breast using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Bread Chicken Breast:
  1. Take 4 Boneless chicken breast
  2. Take 1/2 cup flour
  3. Prepare 1/4 cup butter
  4. Get 2 clove garlic (minced)
  5. Prepare 1 cup finely grated mozzarella cheese
  6. Prepare 1/2 cup panko breadcrumbs
  7. Get 1/4 tsp parsley
  8. Take 1/4 tsp oregano
  9. Make ready 1/4 tsp black pepper
  10. Get 1 pinch salt
  11. Make ready 1/3 cup grated parmesan (packaged)

Finally, dip chicken into bread crumbs, turning to coat well. Transfer breaded chicken to a large platter or baking sheet. I just made the Garlic Butter Stuffed Chicken Breast and i made my own bread crumbs instead of the cracker crumbs and it turned out amazing! Love love this recipe definitely a.

Steps to make Garlic Bread Chicken Breast:
  1. Preheat oven to 350
  2. Wash chicken breasts and pat dry
  3. Add flour to a Ziploc bag, and add chicken. Shake to coat
  4. In a medium sized saucepan melt butter on low heat
  5. Add minced garlic to butter and allow to cook for about a minute. Remove from heat
  6. Mix panko, parmesan, mozzarella, and spices in a medium mixing bowl
  7. Dip floured chicken breasts in warm garlic butter, saturating completely
  8. Transfer chicken to the bowl containing the breadcrumb mix and press firmly to coat both sides of the chicken breast. Continue for all chicken breasts
  9. Place breasts on a foil lined pan
  10. Once all breasts are coated, pour remaining butter into remaining panko mixture and mix thoroughly. This should be wet, but the breadcrumbs should have absorbed most of the moisture
  11. Pick up a handful of the mixture and pack it on to the top of each chicken breast
  12. Bake for 30 minutes, or until internal temp reaches 170 to 180. Larger chicken breasts may take longer to cook

Sheet Pan Caesar Chicken and Asparagus with Garlic Bread Yummly. Quick Cheesy Garlic Bread is like the world's easiest and therefore BEST grilled cheese! Because when you need a cheesy bread fix, we want it When I make garlic bread the "normal" way using baguettes sliced almost all the way through then wrapped in foil and baked, softened butter mixed. For boneless, skinless chicken breast, it's best to use a quick, high heat baking method. Jump to the Lemon Garlic Baked Chicken Breasts Recipe or watch our quick recipe video to see how we make it.

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