Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, my sweet chicken in an apricot liqueur & honey. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
My Sweet Chicken in an Apricot liqueur & Honey is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. My Sweet Chicken in an Apricot liqueur & Honey is something that I’ve loved my entire life.
Simple chicken breasts are marinated and baked in a mixture of apricot preserves, Russian-style salad dressing, and dry onion soup mix It had the appearance of being very spicy but really this has a very sweet flavor. Nothing spicy or sour at all. I cut the chicken into bite size pieced before baking it.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have my sweet chicken in an apricot liqueur & honey using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Sweet Chicken in an Apricot liqueur & Honey:
- Prepare 1/4 Cooked Chicken breast it in large pieces
- Make ready 4 tbls Apricot liqueur
- Make ready 1 tbls Cranberry sauce
- Get 1 tsp Honey
- Get 1 tbls onion chunks
- Make ready 1 tbls sweetcorn
- Prepare bowl Some iceberg lettuce chopped up for the bottom of the
- Take Some chopped Spring onion in thin lengths for the finish
Explore the delicious taste of drinks that use apricot brandy, nectar, liqueur and fresh apricots. It's commonly found in the soda and juice section of grocery stores and comes in a pop-top can. The beauty of this sweet nectar is that it's non-alcoholic. If you love sweet and tangy flavors, then you'll love this Russian apricot chicken recipe!
Instructions to make My Sweet Chicken in an Apricot liqueur & Honey:
- Add the chicken to a saucepan and pour the apricot liqueur over the chicken. Add the onions bring to the boil and simmer
- Add the sweetcorn and honey and cranberry leave to simmer for 5 minutes.
- Add the lettuce then the chicken on top and finish with the spring onion.Serve hot or Cold.
I honestly don't mind Fall because I love brisk jean and t-shirt weather, but it just seemed like summer went by in a blink of an eye! I think I need to move to the West coast since I crave sunshine and warm weather. Make this easy Apricot Chicken skillet dinner! I expected it to really sweet, but the addition of the onions, cinnamon, rosemary, and tabasco convert the super sweet apricot flavor into Rosemary Duck with Apricots. Put a kettle of water on to boil.
So that is going to wrap it up with this special food my sweet chicken in an apricot liqueur & honey recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
