Easy Moroccan chicken #mycookbook
Easy Moroccan chicken #mycookbook

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, easy moroccan chicken #mycookbook. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy Moroccan chicken #mycookbook is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Easy Moroccan chicken #mycookbook is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook easy moroccan chicken #mycookbook using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Easy Moroccan chicken #mycookbook:
  1. Get 8 chicken thighs
  2. Make ready 100 ml olive oil
  3. Get 4 tbsp. red wine vinegar
  4. Make ready 4 ozs chopped dried apricots
  5. Get 4 ozs chopped dates
  6. Get 4 ozs green olives
  7. Make ready 2 ozs capers, rinsed
  8. Prepare 2 cloves garlic, chopped
  9. Get 1 oz brown sugar
  10. Take 1 tsp cinnamon
Steps to make Easy Moroccan chicken #mycookbook:
  1. Trim the chicken, place in a flat ovenproof dish. Mix together all the other ingredients except the cinnamon and sugar, pour over the chicken and leave to marinate for a few hours (or overnight).
  2. Mix together the sugar and cinnamon and sprinkle over the dish. Bake at 180 degrees for approx 45 minutes. If the top is starting to burn, stir the dish and turn the pieces of chicken over. Serve!

So that is going to wrap it up for this exceptional food easy moroccan chicken #mycookbook recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!