Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken parmesan. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Parmesan is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken Parmesan is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken parmesan using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan:
- Get Chicken breasts (cut in half lengthwise to make a thinner slice)
- Take Salt
- Get Ground black pepper
- Take Paprika
- Take Flour, seasoned with salt and pepper
- Get Eggs
- Make ready Italian bread crumbs
- Take Parmesan cheese
- Make ready Marinara sauce (homemade marinara is better)
- Prepare Mozzarella cheese (shredded)
- Make ready Parsley or Basil (to garnish)
Instructions to make Chicken Parmesan:
- Season the chicken breasts with salt, pepper and paprika
- Set up 3 shallow bowls : - 1st bowl - flour seasoned with salt and pepper - 2nd bowl - 1 or 2 eggs; whisked - 3rd bowl - stir together parmesan and italian bread crumbs
- Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs.
- Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken.
- Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese.
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
- Sprinkle some parsley or basil chops before serving.
So that’s going to wrap it up with this exceptional food chicken parmesan recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!