Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, chicken chow mein restaurant style. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chow mein—Calcutta-street-style—Durga Pujo Special—Kolkata Street Food—Indo Chinese. All in a tasty restaurant style stir fry sauce! I use sherry wine instead of Chinese cooking wine.
Chicken Chow Mein Restaurant style is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Chow Mein Restaurant style is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have chicken chow mein restaurant style using 31 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Chow Mein Restaurant style:
- Prepare Chicken ki marination:
- Take 500 gram: Chicken Cubes may cut kiye huye
- Get 1 tbs: Lehsan adrak paste
- Prepare 1 tbs:Sirka
- Prepare 1 tbs:Chicken powder
- Prepare 1 tes:Mexican masala
- Make ready 1 tes:Cutter mirch
- Make ready 1 tes: Namak
- Make ready 1 tes:Lal mirch powder
- Get 1 tes:Dhaniya powder
- Prepare 1 tes:Haldi powder
- Take 1 tes:Zeera powder
- Make ready 1 tes:Garammasala powder
- Get 1 tes:Orange/Yellow food colour
- Prepare 1 tbs:Oil
- Get Ketchup sauce:
- Get 1 cup:Ketchup
- Prepare 1 tbs:Soya Sauce
- Take 1 tbs:Chilli Sauce
- Prepare 1 tbs:Sirka
- Prepare 1 tbs:Chicken powder
- Prepare 1 tes:Namak
- Make ready 1 tes:Mexican masala
- Make ready 1 tes:Kali mirch
- Take Vegetables:
- Take 2 pieces:Shimla mirch bareek kati hui
- Make ready 6 pieces:Gajar bareek kati hui
- Prepare 1 piece:Band Gobi
- Prepare 1/2 cup:Boil Matar
- Take 1.5 tbs:Oil
- Make ready 2 packet:Kolson Spaghetti
Chinese restaurant-style chicken chow mein we use three to four types of vegetables like cabbage, broccoli. This post may contain affiliate links. Fresh chow mein noodles (Hong Kong style noodles) are a good option but they are harder to find in the U. This Chicken Chow Mein is an authentic Chinese restaurant quality recipe made with crispy fried noodles, tender chicken, colorful vegetables and the most amazing sauce so you can skip the takeout!
Instructions to make Chicken Chow Mein Restaurant style:
- Chicken may tamam spices dal dal kar 2hours ke liye marinate kar ly after marinate ek pan may 1/2tbs oil dal kar marinate ki hui Chicken bhi is may shamil kar ke Chicken ko cook kar ly jab chicken cook hojaye to is ko bilkul dry kar ly.
1. Spaghetti boil kar ly. - Ek Bowl may ketchup dal kr tamam ketchup sauce k ingredients dal kr mix kr ly.Ab ek patilye May 1tbs Oil dal kr tamam vegetables ko halka fry kr ly takye vegetables thori soft hojaye yaad rhye High Flame pr cook krye.Ab is may chicken shamil kr k acchi tarha mix kr k saath hi is may ketchup sauce dal kr sab ko acchi tarha mix kr ly aur Boil Spaghetti dal phir acchi tarha mix kr k isye 10mint k liye low flame pr cook kr serve krye.Yummmy Yummmmy sa Chicken Chowmein Ready hy.❤️❤️❤️❤️
1. Spaghetti boil kar ly.Half boil noodles, apply butter and place aside. Fry chicken, cabbage, carrots, onion, spring onion and I ate chow mein at a near by restaurant. When we visited there next time, I thought I would try another Chinese dish and I ordered rice with garlic sauce. Tired of eating sticky Chow Mein at home? Learn how you can make non-sticky, restaurant style Chicken Chow Mein at home the easy way.
So that is going to wrap it up with this special food chicken chow mein restaurant style recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
