Chicken mushroom pie (quiche)
Chicken mushroom pie (quiche)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken mushroom pie (quiche). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken mushroom pie (quiche) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken mushroom pie (quiche) is something which I have loved my entire life.

Chicken Mushroom Quiche ~ Superlicious! Смотреть позже. Поделиться. This is a variation of a quiche pie with chicken and mushrooms and no crust. Not a quickest recipe to cook, however as soon as you stick it to the oven, it does not require much attention, just checking the readiness would be the thing to do.

To begin with this particular recipe, we must first prepare a few components. You can have chicken mushroom pie (quiche) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken mushroom pie (quiche):
  1. Prepare 250 grams flour
  2. Prepare 100 grams butter
  3. Get 200 grams mushrooms
  4. Make ready 180 ml heavy cream (5/6 cup of milk+ 1/6 cup butter melted)
  5. Get 100 grams cheese of choice
  6. Get 1 cup chicken pieces
  7. Take 8 Tbsp water
  8. Get salt & pepper
  9. Take turmeric, vinegar (optional)
  10. Get 4 eggs

I've changed it with my own version of blind This recipe includes instructions for making the quiche crust. You can easily use an already made, frozen pie crust. If you are using a frozen pie. In a bowl, combine the sauteed onions and garlic with grated cheese, bacon, mushrooms and cooked chicken; toss gently.

Steps to make Chicken mushroom pie (quiche):
  1. Put the flour in a working surface add butter and start working it. - Make sure all the flour is incorporated with the butter.
  2. Add the water and assemble it as a dough ( do not knead ). - Put the dough aside to rest for 30 mins.
  3. In a freezing bag put the chicken salt pepper and turmeric or other spices of your choice and some vinegar , shake it well and let it sit in the fridge.
  4. After 30 mins put the dough in a working surface and put it in a pie pan cook for 25 mins on 175°C
  5. In a pan add some oil and let the chicken cook. - Add the mushrooms and stir fry. - Remove it once its done.
  6. Get the pie out of the oven add a layer of mushroom and chicken mixture. - Beat the eggs with the milk and add it on top spread the grated cheese on top. - And put in the oven for about 30-40 minutes.

Divide the mixture in half and spoon into the baked. Cheese Quiche with chicken, arugula and mushrooms. Chopped chicken pie close-up on the table. Slice of traditonal homemade spinach chicken quiche tart or pie on plate. Quiche lorraine pie with chicken, mushrooms and broccoli.

So that’s going to wrap this up for this special food chicken mushroom pie (quiche) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!