Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken, chorizo and prawn paella. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Paella is a dish that I love after having tried it in Spain during my graduation trip (how I wish I can go back there!) But I have not tried making it because saffron is so expensive here! I absolutely love a one pan wonder, or "student cooking" as one of my old head chefs called it. You can go to town on this dish with as much or as little as.
Chicken, chorizo and prawn paella is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken, chorizo and prawn paella is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken, chorizo and prawn paella using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken, chorizo and prawn paella:
- Take 300 g bone and skin less chicken thighs
- Get 100 g chorizo
- Get 100 g large cooked prawns
- Take 1 onion chopped
- Get 1 red pepper chopped
- Make ready 1 clove garlic chopped finely
- Get 300 g white rice
- Get hand fully of frozen peas (optional)
- Get 1 litre chicken stock
- Prepare 1 tsp paprika (spicy)
- Make ready salt and pepper
Although the paella could, of course Remove the chicken from the pan with a slotted spoon and set aside. Add the chorizo to the pan, fry for a few minutes until crisp, then add the onions. Chop the parsley leaves, scatter them over the paella, and. Serve on warmed plates and sprinkle.
Steps to make Chicken, chorizo and prawn paella:
- Chop the chicken into bite size pieces and fry in a frying pan untill brown and crispy on the edges
- Chop up chorizo and add to pan with chicken cook untill brown and releases some of its oil
- Put in onions and garlic and peppers
- Added paprika stir through
- Add rice and stir through making sure all grains are coated
- Add chicken stock and salt and pepper peas if using
- Bring to boil then simmer until all liquid is absorb add prawns and make sure they are heat throughly before serving
- Squeeze a wedge of lemon to bring out the flavour
- Can serve with a green salad or a chunk of fresh bread
Easy chicken,chorizo & prawn paella. great food starts with great ingredients. Chorizo and chicken Paella made in a cast iron skillet, bursting with flavor from fire roasted tomatoes, garlic, bell peppers, saffron, tumeric, and more! One skillet paella that will feed the family! My chicken, chorizo and prawn jambalaya is a quick one-pot dinner with loads of flavour! Paprika marinated chicken breast pieces, king prawns and smoky chorizo with a savoury tomato and red pepper rice.
So that is going to wrap it up with this exceptional food chicken, chorizo and prawn paella recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
