Chicken Spinach Mushroom Bake
Chicken Spinach Mushroom Bake

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken spinach mushroom bake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Spinach Mushroom Bake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Spinach Mushroom Bake is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Spinach Mushroom Bake:
  1. Make ready 2 cups chicken, cooked (shredded)
  2. Prepare 10 oz mushrooms (canned or fresh)
  3. Prepare 6 oz spinach roughly chopped
  4. Take 1/2 cup mozzarella shredded
  5. Make ready 1 medium onion chopped
  6. Get 1 tbsp butter
  7. Make ready 3 garlic cloves minced
  8. Get 1/2 tsp thyme
  9. Get 1/2 tsp crushed red pepper
  10. Make ready to taste Salt and pepper
  11. Make ready For the sauce:
  12. Make ready 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
  13. Get 3 oz cream cheese
  14. Prepare 2 oz mozzarella
  15. Prepare 1/4 cup parmesan grated
  16. Make ready Pinch nutmeg
  17. Take to taste Salt and pepper
Instructions to make Chicken Spinach Mushroom Bake:
  1. Boil chicken.
  2. Preheat the oven to 350F.
  3. Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
  4. Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
  5. In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
  6. In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
  7. Let stand for 5 minutes before serving and enjoy.

So that’s going to wrap it up for this special food chicken spinach mushroom bake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!