Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, matzo broccoli casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Matzo Broccoli Casserole step by step. Slice the broccoli into small pieces. Season the broccoli with salt and garlic.
Matzo Broccoli Casserole is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Matzo Broccoli Casserole is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook matzo broccoli casserole using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Matzo Broccoli Casserole:
- Prepare Casserole
- Get 1 teaspoon granulated garlic powder
- Take 1/2 teaspoon salt
- Get 1 pound Broccoli
- Prepare 3 large eggs
- Take 1 cup Colby-Monterey jack cheddar cheese shredded
- Make ready 4-1/2 ounce box of Matzo ball mix both packets
- Get 1 cup mayonnaise
- Get 1 teaspoon poultry seasoning
- Take 1 cups gravy see my recipe down To the bone Porkchop recipe
- Get Topping
- Prepare 1 cup panko breadcrumbs
- Make ready 1/2 stick butter
- Make ready 1 tablespoon parsley flakes
- Prepare To taste salt
- Prepare 1/2 teaspoon granulated onion powder
- Get 1/2 teaspoon granulated garlic powder
In a separate pan, sauté onions and mushrooms in oil and water over medium-high heat for three minutes. In a large bowl, mix mashed potatoes, sautéed onions and mushrooms, seasonings and matzo meal together in a large bowl. Add broccoli florets and boil until somewhat soft. Top the casserole with extra cheese close to the end of bake time.
Steps to make Matzo Broccoli Casserole:
- Preheat oven to 400°Fahrenheit. Steam the broccoli. Slice the broccoli into small pieces. Season the broccoli with salt and garlic.
- Mix the gravy, broccoli, eggs, cheese and matzo mix. Add to an oven safe pan.
- Melt the butter, add parsley, garlic, onion powder, and breadcrumbs. Then mix well. Add the breadcrumb mixture to the top of the casserole.
- Bake in oven 35-40 minutes. Let rest 10 minutes serve. I hope you enjoy!!!
Try folding in spinach sauteed with garlic and olive oil, or other favorite cooked vegetables, before baking. Make your own by substituting crushed up matzo. Add grated zucchini and matzo meal. This quick dairy-free broccoli casserole is a must at every event I host or attend. Based on the Jewish version of a crustless quiche (kugel), it utilizes basic ingredients and easy to put together before popping it into the oven.
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