Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, leftover chapati cheela. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Leftover Chapati Cheela is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Leftover Chapati Cheela is something which I have loved my whole life.
Exciting transformation to boring leftover chapati into delicious and healthy chapati Cheela. If you like the video then hit the "LIKE" button and "SHARE. बासी रोटी या पराठे से Roti/Chapati Cheela बनाए Leftover Roti/Chapati Cheela Recipe- Here I am showing you, how to convert leftover chapatti into delicious.
To get started with this recipe, we must prepare a few ingredients. You can cook leftover chapati cheela using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Chapati Cheela:
- Take 2 leftover chapatis
- Get 4 tbsp besan
- Get 2 tbsp onion, chopped
- Prepare 1 pinch hing
- Make ready 1/4 tsp salt
- Get 1/4 tsp haldi
- Make ready 1/2 tsp red chilli powder
- Take 1/4 tsp dhania powder
- Get 1/4 tsp garam masala
- Get 1 green chilli, chopped
- Take 1 tbsp coriander leaves
- Make ready 1 tsp sesame seeds
- Get as required Oil
- Make ready as needed Water
Never throw extra leftover chapatis out again. Use them to make an Indian-style chip and dip or quesadillas instead. Crisp and along with some veggies, is a great pick for a healthy snack. We hope you try these healthy snacks using leftover chapati.
Instructions to make Leftover Chapati Cheela:
- In a bowl take together besan, onion, chilli, coriander leaves, haldi, red chilli powder, dhania powder, garam masala powder, half of the sesame seeds, hing and salt. Add enough water and prepare a thick paste.
- Spread the prepared paste on the leftover chapati. Sprinkle some sesame seeds on it.
- Heat little oil in a non stick pan. Place the chapati with the batter side down. Cover and cook for a few minutes. Flip and cook till the base is slightly crispy. Remove from the pan, cut into triangles and Enjoy!
Do let us know your experience in the comments. If you have leftover chapatis at your home and don't know what to do with them. But it's time you realise the full potential of chapatis. If you have leftover chapatis and are totally confused about. Revive leftover chapati with these ideas to give it a new life.
So that is going to wrap this up with this exceptional food leftover chapati cheela recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
