Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chapati ki churi. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Churi recipe in punjab for kids is 'churi'. in this recipe the roti is mashed along with sugar and some ghee and it becomes very soft, and tasty. Chhapan Churi Ki Beti Hoon Main. Исполнитель. Vegetable khichuri of bengali style is famous dish bengal region specially of fastival time.
Chapati ki churi is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chapati ki churi is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chapati ki churi using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chapati ki churi:
- Get 2 chapti mashed
- Make ready 2 tbsp lukewarm ghee
- Make ready To taste sugar
- Prepare 1 pinch salt
- Get 1 pinch black pepper
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Steps to make Chapati ki churi:
- Take a bowl add mashed chapati, sugar,salt,black pepper, lukewarm ghee and mix well
- Serve it
The khichuri is made fragrant by tempering whole garam masala or spices like bay leaf I have adapted this Bengali khichuri recipe from two of the Bengali cookbooks which I have. Watch short videos about #mere_mehbub_ki_churi_ka_tukada_hai on TikTok. This chapatis recipe is a classic Indian bread that is made with wholemeal flour, oil Top tip for making Chapati. Keep the chapatis warm by interleaving with circles of. This article is about a rice dish.
So that is going to wrap it up with this special food chapati ki churi recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
