WFH special - mimic Taiwanese Dan Bing (rolled egg crepes) 🄚
WFH special - mimic Taiwanese Dan Bing (rolled egg crepes) 🄚

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, wfh special - mimic taiwanese dan bing (rolled egg crepes) 🄚. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

WFH special - mimic Taiwanese Dan Bing (rolled egg crepes) 🄚 is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. WFH special - mimic Taiwanese Dan Bing (rolled egg crepes) 🄚 is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have wfh special - mimic taiwanese dan bing (rolled egg crepes) 🄚 using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make WFH special - mimic Taiwanese Dan Bing (rolled egg crepes) 🄚:
  1. Get 2 eggs
  2. Take 2 spring roll wrappers
  3. Make ready 1 chopped spring onion
  4. Get 1/2 canned tuna
  5. Prepare Leftover rice
  6. Make ready Seasoning
  7. Prepare Black pepper & salt
Steps to make WFH special - mimic Taiwanese Dan Bing (rolled egg crepes) 🄚:
  1. Heat up the pan with olive oil over medium-high heat
  2. Stir an egg with chopped spring onion and salt. Then pour it on the hot pan and carefully spread it around the pan. Wet a spring roll wrapper with running water (probably 3 secs) then put it on the top of the egg and slightly press it.
  3. Flip it over and add any filling you have. I added canned tuna and leftover rice. Season it with any spices like black pepper. Then roll it up and enjoy it!!!

So that is going to wrap this up for this special food wfh special - mimic taiwanese dan bing (rolled egg crepes) 🄚 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!