Puran poli
Puran poli

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, puran poli. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Puran Poli is a flatbread stuffed with a sweet lentil stuffing. This puran poli recipe has spices like ground cardamom, ground fennel seeds, ground nutmeg and ground dry ginger added to the stuffing. filling puran in poli to form puran poli roll in one direction making sure the puran poli is thin. now put the rolled puran poli over hot tawa. Puran poli is the most popular sweet dish of Maharashtra which is prepared by roasting delicious chana dal and jaggery stuffed puran poli in ghee.

Puran poli is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Puran poli is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook puran poli using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Puran poli:
  1. Make ready 2 cups tuvar dal
  2. Get 1 cup jaggery(you can adjust it according to your liking)
  3. Make ready 2 cups wheat flour
  4. Prepare as required Oil

Puran Poli is a sweet flatbread stuffed with a tasty lentils filling. If you want to make Maharashtrian Puran Poli at home, follow this quick and easy Puran Poli recipe with video. Sweet poli/boli also known as Puran Poli is a very popular traditional sweet flat bread with sweet lentil and coconut filling. There is the Gujarati puran poli and Maharashtrian puran poli ways of making it.

Steps to make Puran poli:
  1. Pressure cook tuver dal till it's mushy then add crushed jaggery and cook till all moisture evaporates and thick paste type is formed. Cool it.
  2. Prepare dough and keep aside.
  3. Roll out chapati put dal in centre and again roll it in chapati. Shallow fry and serve after applying ghee on it.

The perfect preparation of Gujarati puran poli is considered a highly-skilled task… an art actually! Puran poli is a sweet flatbread that is traditionally made during Ganesha Chaturthi, a Hindu festival celebrating the birthday of Lord Ganesha, son of Shiva and Parvati. Puran poli recipe for beginners with detailed tips & tricks to make the best. Puran poli is a popular Maharashtrian sweet flatbread made with flour, lentils, jaggery and cardamoms. About Puran Poli Recipe: Food is the ultimate spirit of any festive occasion and the popular Maharashtrian dish puran poli defines the festival of Ganesh Chaturthi and other festive occasions.

So that’s going to wrap it up with this special food puran poli recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!