Puran poli
Puran poli

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, puran poli. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Puran poli is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Puran poli is something that I have loved my entire life.

Puran Poli is a flatbread stuffed with a sweet lentil stuffing. This puran poli recipe has spices like ground cardamom, ground fennel seeds, ground nutmeg and ground dry ginger added to the stuffing. filling puran in poli to form puran poli roll in one direction making sure the puran poli is thin. now put the rolled puran poli over hot tawa. Puran poli is the most popular sweet dish of Maharashtra which is prepared by roasting delicious chana dal and jaggery stuffed puran poli in ghee.

To begin with this recipe, we have to first prepare a few components. You can cook puran poli using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Puran poli:
  1. Get 1 bowl chana dal
  2. Make ready 1/2 cup jaggery
  3. Get 1/2 cup sugar
  4. Make ready 6 cardamoms
  5. Take 2 cups wheat flour
  6. Take 1 cup ghee

Puran Poli is a sweet flatbread stuffed with a tasty lentils filling. If you want to make Maharashtrian Puran Poli at home, follow this quick and easy Puran Poli recipe with video. Sweet poli/boli also known as Puran Poli is a very popular traditional sweet flat bread with sweet lentil and coconut filling. There is the Gujarati puran poli and Maharashtrian puran poli ways of making it.

Instructions to make Puran poli:
  1. First we boil chana dal. then we add 2 spoons ghee in the pan and pour chana dal, sugar and jaggery mix will.
  2. Last we add cardamom. Rest it in cool them we make one chapati and fill up stuffing in it then again roll it.
  3. Roast on pan and spread ghee onit
  4. Ready to serve garma garam puran poli. Serve with aam ras.

The perfect preparation of Gujarati puran poli is considered a highly-skilled task… an art actually! Puran poli is a sweet flatbread that is traditionally made during Ganesha Chaturthi, a Hindu festival celebrating the birthday of Lord Ganesha, son of Shiva and Parvati. Puran poli recipe for beginners with detailed tips & tricks to make the best. Puran poli is a popular Maharashtrian sweet flatbread made with flour, lentils, jaggery and cardamoms. About Puran Poli Recipe: Food is the ultimate spirit of any festive occasion and the popular Maharashtrian dish puran poli defines the festival of Ganesh Chaturthi and other festive occasions.

So that is going to wrap this up for this exceptional food puran poli recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!