Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, corn grits for english muffins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Corn Grits for English Muffins is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Corn Grits for English Muffins is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook corn grits for english muffins using 1 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Corn Grits for English Muffins:
- Take 5 pieces Tongari Corn (light salt flavor)
Steps to make Corn Grits for English Muffins:
- Put the Tongari Corn in a plastic bag and use a rolling pin to smash them. Once broken into small pieces, roll the pin over the top to crush into a powder to finish.
- Tongari Corn is made from corn grits! So, I thought that if I ground and powdered it, it would turn back into corn grits.
So that is going to wrap it up for this exceptional food corn grits for english muffins recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
