Eggless marble banana cake
Eggless marble banana cake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, eggless marble banana cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Let's prepare some sweet delicacies. an easy and very delicious eggless chocolate banana marble cake. We all know that chocolate cake and banana cake is already trending! So here I have created my own edition as a marble cake style!!

Eggless marble banana cake is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Eggless marble banana cake is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have eggless marble banana cake using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Eggless marble banana cake:
  1. Take 1 1/4 cup all purpose flour
  2. Make ready 1 cup mashed ripe banana (5 bananas)
  3. Make ready 1/3 cup caster sugar
  4. Get 1 tsp baking powder
  5. Get 1 tsp baking soda
  6. Get 1/2 tsp salt
  7. Get 1/4 cup oil
  8. Prepare 2 tbsp cocoa powder
  9. Get 1 tsp vanilla extract
  10. Make ready 6 tbsp milk

Being a fan I have tried to bake a marble cake without eggs, two times earlier and for some reason I wasn't satisfied. Make super moist and eggless chocolate banana cake with beautiful swirls, using my simple recipe. Eggless Banana Cake recipe is eggless and vegan too! For some reason I love eggless cakes as I am not too fond of egg odor in the cakes.

Steps to make Eggless marble banana cake:
  1. Preheat oven at 180 degrees, grease tin
  2. Combine flour, salt, sugar, baking soda, baking powder in a bowl
  3. Combine mashed bananas, oil and vanilla extract in a small bowl.
  4. Now mix in banana mixture to the flour mixture. Stir until just moistened. If batter is too thick, add milk a tablespoon at a time until you get a right consistency. It should be easy to spread.
  5. Divide batter into two. Add cocoa powder to one portion, stir well. Leave the other half plain
  6. Place the cake mixture into prepared pan by alternating spoonfuls of plain butter with chocolate batter. Using the back of the spoon swirl the batter to get marbled effect.
  7. Bake for 30-45min or until a toothpick comes out clean. Cook cake in the pan for 15min, transfer onto wire rack and allow to cool completely

The texture of the eggless banana cake is soft, spongy and also nutty. I have added some pecans, pistachios and cashew but nuts are optional. Marble Cake is a cake that has both vanilla and chocolate flavors swirled in it. There is no fixed pattern to it and you can bake it in any pattern of your choice. A traditional eggless banana cake recipe calls for many ingredients, not to mention the ample time that goes into making it.

So that is going to wrap this up for this exceptional food eggless marble banana cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!