Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, puran poli. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Puran Poli is a flatbread stuffed with a sweet lentil stuffing. This puran poli recipe has spices like ground cardamom, ground fennel seeds, ground nutmeg and ground dry ginger added to the stuffing. filling puran in poli to form puran poli roll in one direction making sure the puran poli is thin. now put the rolled puran poli over hot tawa. Puran poli is the most popular sweet dish of Maharashtra which is prepared by roasting delicious chana dal and jaggery stuffed puran poli in ghee.
Puran Poli is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Puran Poli is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have puran poli using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Puran Poli:
- Take 1 cup whole wheat flour
- Get 1/2 cup fresh grated coconut
- Make ready 1/4 cup grated jaggery
- Take pinch cardamom powder
- Take 1 tsp oil
- Get 1 cup fresh curd
- Prepare 1 tsp pure ghee
Puran Poli is a sweet flatbread stuffed with a tasty lentils filling. If you want to make Maharashtrian Puran Poli at home, follow this quick and easy Puran Poli recipe with video. Sweet poli/boli also known as Puran Poli is a very popular traditional sweet flat bread with sweet lentil and coconut filling. There is the Gujarati puran poli and Maharashtrian puran poli ways of making it.
Instructions to make Puran Poli:
- Take a pan add coconut,cardamom and grated jaggery saute for 5 minutes.
- After 5 minutes coconut dry and keep a side for cool them.
- Take a flour add water and make a dough.keep a side for ten minutes.
- After ten minutes make a ball flat and fill coconut mixture seal them.
- Take a rolling pin and flat the dough.
- Take a pan,then pan hot put puranpoli apply oil for both sides.
- Then make a crispy puran poli.
- Serve with ghee and curd.
- Traditionally puran poli make a maida but l use whole wheat flour.
The perfect preparation of Gujarati puran poli is considered a highly-skilled task… an art actually! Puran poli is a sweet flatbread that is traditionally made during Ganesha Chaturthi, a Hindu festival celebrating the birthday of Lord Ganesha, son of Shiva and Parvati. Puran poli recipe for beginners with detailed tips & tricks to make the best. Puran poli is a popular Maharashtrian sweet flatbread made with flour, lentils, jaggery and cardamoms. About Puran Poli Recipe: Food is the ultimate spirit of any festive occasion and the popular Maharashtrian dish puran poli defines the festival of Ganesh Chaturthi and other festive occasions.
So that’s going to wrap this up with this special food puran poli recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
