Banana cake with vanilla frosting
Banana cake with vanilla frosting

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana cake with vanilla frosting. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This Homemade Banana Cake with Vanilla Frosting is made totally from scratch and has the best banana flavor ever! Banana Cake - put those overripe bananas on your counter to good use with this simple and delicious Banana Cake recipe! It's topped with a delicious vanilla frosting and makes a perfect treat or snack for anytime!

Banana cake with vanilla frosting is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Banana cake with vanilla frosting is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook banana cake with vanilla frosting using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Banana cake with vanilla frosting:
  1. Get 6 banana, mashed
  2. Take 2 cups all purpose flour
  3. Get 2 eggs
  4. Take 1/2 cup oil
  5. Make ready 1 cup sugar
  6. Get 2 teaspoon baking soda
  7. Prepare 1/4 teaspoon salt
  8. Make ready 1 teaspoon cinnamon

The cake batter only uses one bowl then you just wash it out and use that same one for the frosting. This will likely become one of your go to desserts for that reason alone. Add the mashed banana, egg, and vanilla. Add the flour, salt, and baking soda.

Instructions to make Banana cake with vanilla frosting:
  1. To make the cake
  2. Preheat oven to 180 degrees. Spray an 8x8 baking pan with cooking spray and set aside.
  3. Using an electric mixer, beat together the sugar, egg, oil, baking soda, cinnamon, and salt over medium speed until combined.
  4. Add in the mashed bananas.
  5. Stir in the flour by hand, mixing until just combined.
  6. Pour into the prepared baking dish and bake in the preheated oven for 22-28 minutes, until top is golden brown and a toothpick inserted in the center comes out clean. Cool completely on a wire rack.
  7. To make the frosting
  8. Beat the butter, powdered sugar, milk, and vanilla extract with an electric mixer until smooth.
  9. Evenly spread over the cooled cake.
  10. I like to sprinkle the frosted cake with a little cinnamon for an extra boost of flavor and color, but this is optional! - - Refrigerate any leftovers. - - ENJOY 🌹

Stop mixing as soon as it is combined. Start on the frosting by creaming together the butter and confectioners sugar. Add the heavy cream slowly and beat until. This banana cake is moist and mouth-wateringly delicious! The vanilla cream cheese frosting really kicks this beloved cake into overdrive.

So that’s going to wrap it up with this special food banana cake with vanilla frosting recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!