Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, puran poli. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Puran Poli is a flatbread stuffed with a sweet lentil stuffing. This puran poli recipe has spices like ground cardamom, ground fennel seeds, ground nutmeg and ground dry ginger added to the stuffing. filling puran in poli to form puran poli roll in one direction making sure the puran poli is thin. now put the rolled puran poli over hot tawa. Puran poli is the most popular sweet dish of Maharashtra which is prepared by roasting delicious chana dal and jaggery stuffed puran poli in ghee.
Puran poli is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Puran poli is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have puran poli using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Puran poli:
- Get 1 cup Chana dal
- Take 1 cup Sugar
- Get 1 cup Aata -
- Make ready As needed Ghee
- Take 1/2 tsp Elaichi
- Prepare 2-3 threads Kesar
Puran Poli is a sweet flatbread stuffed with a tasty lentils filling. If you want to make Maharashtrian Puran Poli at home, follow this quick and easy Puran Poli recipe with video. Sweet poli/boli also known as Puran Poli is a very popular traditional sweet flat bread with sweet lentil and coconut filling. There is the Gujarati puran poli and Maharashtrian puran poli ways of making it.
Steps to make Puran poli:
- Chana dal ko 30mint bigo ke cooker me 3 siti tak pakaye pani thoda dale fir ak kadai me chana dal ka paste sugar dalege or jab tak sugar puri gal na jaye or dal me pani na rahe tab tak chalate hua pakayege fir kesar or elaichi dal dege ab aate me thoda ghee dal kar aata laga legeaata parathe jesa,laga le ab ak loi le thoda bel kar bich me masala bhar kar achhe se band karke roti jese bel kar tawe pe sek le fir nichhe utar kar ghee laga de
The perfect preparation of Gujarati puran poli is considered a highly-skilled task… an art actually! Puran poli is a sweet flatbread that is traditionally made during Ganesha Chaturthi, a Hindu festival celebrating the birthday of Lord Ganesha, son of Shiva and Parvati. Puran poli recipe for beginners with detailed tips & tricks to make the best. Puran poli is a popular Maharashtrian sweet flatbread made with flour, lentils, jaggery and cardamoms. About Puran Poli Recipe: Food is the ultimate spirit of any festive occasion and the popular Maharashtrian dish puran poli defines the festival of Ganesh Chaturthi and other festive occasions.
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