Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked potato omelette. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Potato Omelette is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Baked Potato Omelette is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked potato omelette using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potato Omelette:
- Get 1 Red onion sliced
- Take 3 medium Potatoes peeled and sliced into 1 cm thick slices
- Prepare 6 Eggs
- Take 1/3 cup Milk
- Prepare 1 cup Frozen peas and corn
- Get 40 grams Grated cheese
- Make ready 1 tsp Olive oil
Instructions to make Baked Potato Omelette:
- Preheat oven to 200C. Boil potato slices until just tender
- Mix eggs, milk, peas and corn and cheese in a mixing bowl
- Fry onions in the oil until soft
- Drain potatoes and cool slightly
- Mix all items together and stir gently so you don't break the potatoes
- Place in baking dish and cook for 1 hour or until set
- Serve with a tossed salad
So that’s going to wrap it up with this special food baked potato omelette recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
