Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy and fluffy banana cake without eggs. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy and Fluffy Banana Cake Without Eggs is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Easy and Fluffy Banana Cake Without Eggs is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have easy and fluffy banana cake without eggs using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy and Fluffy Banana Cake Without Eggs:
- Take 150 grams Pancake mix
- Prepare 1 large Banana
- Prepare 60 grams Margarine (or butter)
- Take 20 to 30 grams Honey (or sugar)
Steps to make Easy and Fluffy Banana Cake Without Eggs:
- Mix the margarine and honey (or sugar) in a bowl.
- Add mashed bananas to the bowl and continue to mix.
- Add pancake mix to the bowl and cut in with a rubber spatula.
- Line the mold with parchment paper and pour the dough in. Bake for 40 minutes in a 355°F/180°C preheated oven.
So that’s going to wrap it up for this special food easy and fluffy banana cake without eggs recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
