Coconut Poli/ Kayi Holige #HoliSweets
Coconut Poli/ Kayi Holige #HoliSweets

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, coconut poli/ kayi holige #holisweets. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Coconut Poli/ Kayi Holige #HoliSweets is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Coconut Poli/ Kayi Holige #HoliSweets is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook coconut poli/ kayi holige #holisweets using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Coconut Poli/ Kayi Holige #HoliSweets:
  1. Get 2 cups maida
  2. Get 3/4 cup or less Water
  3. Make ready 1 pinch Turmeric powder
  4. Prepare as required Oil
  5. Make ready little salt
  6. Get for Puran/ hoorana
  7. Get 4 cups grated coconut
  8. Prepare 1 and 3/4 cup f grated or powdered jaggery
  9. Take 1/2 tsp Cardamom/ elaichi powder
  10. Make ready 1 pinch Jaiphal powder
Instructions to make Coconut Poli/ Kayi Holige #HoliSweets:
  1. In a wide bowl add 2 cups maida flour.Add little salt and turmeric powder.
  2. Add water little by little and prepare a soft dough.Pour oil over the dough and knead it well Cover the dough and allow it to rest for 30 to 40 minutes.
  3. In a mixer grind the grated coconut without adding water.Now in a kadai add grated coconut,powdered jaggery,elaichi powder and jaiphal powder.
  4. In medium or low flame start stirring the coconut jaggery mixture.Continue stirring till excess water from jaggery is dried.If you feel mixture is not dry you can add a spoon of pottukadalai mavu that is flour to this.Mix well and off the stove.
  5. When hoorna becomes warm make lemon size balls of it.
  6. Make small lemon size balls of dough.Take one ball of dough and place hoorna over it.Slowly push the hoorna and make a modak like shape as shown in pic.Gently press it.
  7. On a polythene sheet greased with oil place this above dough.Now spread little flour over it and roll it to a thin Poli or holige.
  8. Heat a tawa and gently tranfer the Poli over it.After you see bubbles on Poli flip it and cook on other side.Put some ghee on it.
  9. You can see slightly brown patches or dots on it then it is done.Remove it from tawa.
  10. Serve the Coconut Poli or Kayi Holige with ghee.

So that’s going to wrap it up with this special food coconut poli/ kayi holige #holisweets recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!