Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef steak fajita. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Steak Fajita is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Beef Steak Fajita is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook beef steak fajita using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Beef Steak Fajita:
- Get Ingredients
- Get 1 Large Green Bell Pepper
- Prepare 4-5 Yellow and Red Sweet Peppers
- Get 1 Onion
- Get Skirt Steak
- Get Fajita Seasoning
- Make ready Oil
Steps to make Beef Steak Fajita:
- Marinate Steak in fajita seasoning and refrigerate for 24 hours
- Cut vegetables and add salt, pepper and lemon
- On a cast iron skillet add oil
- Put the steak on it
- Cook from both sides then slice
- Sauté vegetables
- Warm up the tortillas
- Layer vegetables, steak and salsa on it
So that is going to wrap it up for this exceptional food beef steak fajita recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
