Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steak fajitas my way. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Using tender flank steak, you can make an amazing and easy weeknight dinner. In this cooking video The Wolfe Pit shows you how to make homemade fajita seasoning and sirloin steak fajitas. For this recipe and much more please visit.
Steak fajitas my way is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Steak fajitas my way is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steak fajitas my way using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steak fajitas my way:
- Make ready 1 yellow onion sliced thin
- Take 1 red pepper sliced
- Take 1 green pepper sliced
- Get 2 large cloves of garlic chopped
- Make ready 1/2 bunch cilantro chopped up fine and divided
- Take 2 limes juiced divided
- Get 2 tbsp chili powder
- Take 1 tsp ground Cummins
- Make ready 1 package tortillas
- Take 1 small can of chipotle peppers in Adobe sauce.for garnish
- Take 1.25 lbs flank steak trimmed of fat sliced
Although flank steak can be cooked many different ways, I prefer to marinate and cook flank steak quickly with high heat in a cast iron skillet similar Marinated flank steak and loads of flavorful veggies make a delicious fajita filling perfect for busy weeknight dinners. Tastes great and easy to make! Ever wonder how the fajitas at your Mexican joint get their vibrant color and flavor? It's a mix of ground achiote and culantro, a close cousin of cilantro but with amped up flavor.
Steps to make Steak fajitas my way:
- Add steak chili powder ground Cummins 1lime juiced and half of cilantro and 2 tbsp of oil. Roll it up fridge or freezer
- Add onions garlic and pepper's 2 tbsp of oil in large skillet medium heat. Add remaining cilantro and juice of 1 lime
- Allow to cook over medium heat combine steak with remaining marinade until cooked to your liking. Me personally I add 2 large tsp of cornstarch to 2 oz. Of cold water to thicken at end
- Serve on tortillas with cheese and sour cream and me chipotle peppers on cheese and then the sour cream. Enjoy with a cold beer and a half of lime squeezed into your beer
Achiote are seeds from a small shrub native to the Americas that, when ground, give Latin and. Ever since I was little, going out for fajitas has been one of my favorite things. I love the moment when the hot, sizzling skillet arrives at the table, the wafts of steam twisting up towards me and the peppers and onions still jumping in the skillet. Make your own copycat Chevy's Steak Fajitas at home and save yourself a bundle on eating out! Keywords: steak fajitas, steak fajitas recipe, sheet pan fajitas, how to make fajitas, homemade fajitas, steak dinner, steak dinner recipe, easy steak recipe.
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