Eggs Benedict
Eggs Benedict

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, eggs benedict. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Eggs Benedict is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Eggs Benedict is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook eggs benedict using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggs Benedict:
  1. Get 4 large eggs at room temp
  2. Make ready 200 g streaky bacon
  3. Get 2 English muffins
  4. Get 200 ml hollandaise sauce
  5. Take 20 ml butter melted
Instructions to make Eggs Benedict:
  1. Fry the bacon until crispy while you slice the English muffin in half and toast it.
  2. Poach the eggs in water while you heat up/make your hollandaise sauce
  3. Layer each element starting with the muffin then the bacon
  4. Then the egg
  5. Then finish it off with the sauce and garnish it pepper or spring onion and serve immediately

So that’s going to wrap it up with this special food eggs benedict recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!