Japanese Omelet (Egg Roll)
Japanese Omelet (Egg Roll)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, japanese omelet (egg roll). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Japanese Omelet (Egg Roll) is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Japanese Omelet (Egg Roll) is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have japanese omelet (egg roll) using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Japanese Omelet (Egg Roll):
  1. Make ready 2 pieces Egg
  2. Prepare 1 tbsp Milk
  3. Make ready 1 tbsp Konbu Tsuyu
  4. Take 1 tbsp Chopped Spring Onion (If you like)
  5. Make ready 3 tsp Salad Oil (cooking Oil)
Instructions to make Japanese Omelet (Egg Roll):
  1. Beat the eggs into a bowl and beat them by running chopsticks through the egg white. (Not to foam them up)
  2. Add Milk and Konbu Tsuyu. Mix it well. If you like the spring Onion, then add it.
  3. Heat the Omlet pan and add 1tsp oil. Remove excess oil with a peper towel.
  4. Add 1/3 of egg mixture to the pan and move the egg so that it’s spread evenly across the pan.
  5. When the egg is half-cooked, roll up the omelet. (If yo use a spatula, you can roll easily.)
  6. Add 1tsp oil in the empty space of the pan. Remove excess oil again.
  7. Add another 1/3 of egg mixtures to the empty part of the pan.
  8. Lift up the cooked egg with the spatula and tip the pan so that new egg mixture flows underneath it, covering the whole pan.
  9. When the rest of egg mixture is mostly cooked, but still slightly runny, roll the egg.
  10. Continue to roll the cooked egg mixture to one side of the pan, add 1tsp oil and remove excess oil, and then add 1/3 egg mixture and roll it.

So that is going to wrap it up with this exceptional food japanese omelet (egg roll) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!