Ugali, fried lakes with smokies
Ugali, fried lakes with smokies

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ugali, fried lakes with smokies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Ugali, fried lakes with smokies is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Ugali, fried lakes with smokies is something that I have loved my whole life. They’re nice and they look wonderful.

This food is my favourite and one of Kenya's best delicacies and staple food. Ugali is made from maize (corn)flour , and goes perfectly with the fried beef. I just returned from East Africa, visiting Kenya and Uganda, where I had some excellent fish dishes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ugali, fried lakes with smokies using 2 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ugali, fried lakes with smokies:
  1. Prepare 2 smokies
  2. Get Cooking oil

Ugali (made out of corn flour, similar to polenta) - grab the recipe HERE. Kunde (A traditional vegetable, similar to black eyed peas). Simple and satisfying, this cornmeal porridge is the perfect accompaniment to soups, stews, and savory curries. Fry the smokies until golden brown.

Instructions to make Ugali, fried lakes with smokies:
  1. Heat cooking oil in a Pan
  2. Add smokies and stir slowly

At first, you should let them sit for around two minutes after which you can now flip them over. Several accompaniments go well with smokies, such as chips and smokies, rice and smokies as well as spaghetti. When using spaghetti, one can use several. Fufu, ugali, posho, mealie-meal, nsima; the name changes with region and language, but is usually translated as 'porridge'. Which isn't very accurate - proper ugali or fufu is more stodge than soup, something with a texture close to window putty.

So that’s going to wrap this up with this special food ugali, fried lakes with smokies recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!