Sweet Potato with a Honey Salt Compote
Sweet Potato with a Honey Salt Compote

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet potato with a honey salt compote. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Sweet Potato with a Honey Salt Compote is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Sweet Potato with a Honey Salt Compote is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook sweet potato with a honey salt compote using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato with a Honey Salt Compote:
  1. Get 1 medium Sweet potato
  2. Take 1 tsp Salt
  3. Prepare 3 tbsp Honey
  4. Make ready 250 ml Water
Steps to make Sweet Potato with a Honey Salt Compote:
  1. I made this dish with the sweet potatoes that my eldest son dug up.
  2. Wash off any remaining soil from the potato, slice into 1.5cm thickness and soak in water.
  3. Drain and transfer into a pot. Add the ingredients.
  4. Cover with a lid and cook on low heat until tender.
  5. Once the potatoes are soft, remove the lid, cook down the sauce in an uncovered pot until thickened. Don't overcook and leave some sauce.
  6. Once the sauce is thick and starchy, turn off the heat and cool. This allow the sweet potatoes to absorb the honey salt flavour!
  7. Serve on a plate and spoon over the sauce. You could adjust the amount of ingredients for extra sauce. My children like the sauce more than the sweet potatoes.

So that is going to wrap this up with this exceptional food sweet potato with a honey salt compote recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!