Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, corn uttapam. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Corn Uttapam made from corn and gram flour or besan; rice flour are crispy, tasty, super yummy and easy. Broken corn uttapam recipe a crispy uttapam made with cornmeal or corn rava. I had a pack of corn rava which I bought long back so trying different recipes using it.
Corn uttapam is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Corn uttapam is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook corn uttapam using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corn uttapam:
- Take 1 cup Crushed corn (american)
- Make ready 1/2 cup Chopped onion capsicum tomato all together
- Get 1 cup suji (rava)
- Take 1/4 cup Besan
- Make ready 1 tbspoon wheatflour
- Take 1/2 cup Curd
- Prepare to taste Green chilli ginger paste acc
- Get to taste Salt, tamarind acc
- Get Chopped coriander
- Make ready Oil / butter for cooking
- Prepare Green chutney for serving
Uttapam or Uthappa is a dosa-like breakfast recipe from South Indian cuisine. I have tried to make a uttapam with fresh sweet corn kernels. The best part is that the corn uttapam can be made in no. Cooking with Kumud: Sweet Corn Yogurt Soup & Uttapam.
Steps to make Corn uttapam:
- Mix all the ingredients in a mixing bowl add little water
- Let the mixture rest for at least 10 mins consistency should be like idli batter
- Heat dosa pan. Brush it with oil spread the corn batter on the hot pan pour little oil or butter. let it cook for 5 to 7 mins on both the sides on medium to high flame
- Your yummy uttapam is ready to serve for your loved ones😋
Uttapam is a popular South Indian dish. Traditionally uttapam is made with rice and lentil batter, which can be a long process. Bread Uttapam, on the other hand, is instant and easy to make. Uttapams remain a firm favourite of mine. Uttapam recipe - a popular south Indian breakfast recipe.
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