White Chocolate-Lemon Biscotti
White Chocolate-Lemon Biscotti

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, white chocolate-lemon biscotti. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

White Chocolate-Lemon Biscotti is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. White Chocolate-Lemon Biscotti is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook white chocolate-lemon biscotti using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make White Chocolate-Lemon Biscotti:
  1. Make ready 3/4 cup sugar
  2. Take 2 tsp grated lemon rind
  3. Prepare 1 tsp vanilla extract
  4. Get 1/4 tsp lemon extracr
  5. Take 2 large eggs
  6. Prepare 1 2/3 cup all-purpose flour
  7. Prepare 1/2 tsp baking soda
  8. Make ready 1/4 tsp salt
  9. Make ready 6 oz bar, premium white chocolate, chopped
  10. Prepare 1 cooking spray
Instructions to make White Chocolate-Lemon Biscotti:
  1. Preheat oven to 300°
  2. Place first five ingredients in large bowl, and beat with mixer until well blended. Lightly spoon flour into dry measuring cups, level with a knife. Combine flour, baking soda, and salt; gradually add to sugar mixture. Beat until well blended, stir in chocolate.
  3. Turn dough out onto a floured surface. Knead lightly 7 to 8 times, shape dough into two 9 inch long rolls. Places rolls on a large baking sheet coated with cooking spray, and pat to 1 inch thickness.
  4. Bake at 300° for 35 minutes, remove rolls from baking sheet and cool for about 10 minutes on a cooling rack.
  5. Cut each roll diagonally into twelve 1/2 inch slices, place cut side down on baking sheet and bake at 300° for 10 minutes. Turn cookies over and bake again for 10 more minutes. (Yields about 2 dozen)

So that’s going to wrap this up for this special food white chocolate-lemon biscotti recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!