Cheesy Pita Chips πŸͺ🌿
Cheesy Pita Chips πŸͺ🌿

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cheesy pita chips πŸͺ🌿. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy Pita Chips πŸͺ🌿 is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Cheesy Pita Chips πŸͺ🌿 is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy pita chips πŸͺ🌿 using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cheesy Pita Chips πŸͺ🌿:
  1. Take 2 loaf Flax, Oat Bran & Whole Wheat Pita Bread
  2. Get 1/4 cup Olive Oil
  3. Make ready 1 tsp Crushed Garlic
  4. Make ready 1 Sprig of Rosemary
  5. Make ready 1 as needed Sea Salt
  6. Prepare 1/4 cup Shredded Cheese of Choice
Instructions to make Cheesy Pita Chips πŸͺ🌿:
  1. Mix garlic and olive oil. Set aside. Cut pita bread into small triangles. Place on baking sheet. Brush pita slices with olive oil mixture. Sprinkle with sea salt. Top each slice with a few leaves of rosemary and a small amount of shredded cheese. Bake at 375 for about 10 minutes until browned and crisp.
  2. Serve with sour cream and chives.

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