Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, corn kosambari. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Hello Friends, Today's recipe is corn kosambari/salad which is very delicious.please try at home and enjoy this healthy snack. please subscribe the channel. corn kosambari recipe with step by step photo and video recipe. kosambari is a favourite south indian salad which is typically prepared with carrots, cucumber, lentil and even pomegranate. sweet corn. Sweet Corn Kosambari is an easy-to-make delicious salad platter that is usually taken before Amongst all the types of kosambaris that we have tried and loved, Sweet Corn Kosambari has a. The Corn Pomegranate Kosambari / salad is a variation of the traditional kosambari.
Corn kosambari is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Corn kosambari is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook corn kosambari using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Corn kosambari:
- Get 2 cups corn kernels
- Make ready 1 green chilly
- Prepare 4 sp corriander leaves finely chopped
- Make ready 1/2 lemon juice
- Get to taste Salt
- Get 2 sp pomogranate
- Take Pinch pepper powder
- Prepare 6 sp fresh coconut grated
In a wide bowl add all the ingredients and mix well mix the asafoetida and lime juice and add to the salad add salt as per your. Sweet Corn Kosambari is an easy-to-make delicious salad platter that is usually taken before having rice and lentils. I'm big fan of moong dal kosambari made by my grandma. But my hubby and my son doesn't like moong dal very much.
Instructions to make Corn kosambari:
- Boil the corn about 5min.add salt.
- Take out in a bowl add finely chopped green chilly, corriander leaves, pomogranate s,pepper powder, coconut grated and mix it well.
- Add lemon juice give it a mix. Corn kosambari is ready to serve.
- Can make tadaka with mustered seeds it's optional.
Sweet Corn Kosambari is an easy-to-make delicious salad platter that is usually taken before having rice and lentils. Corn, pomegranates and lemon juice endow this sweet corn salad with a mouthful of. Corn Casserole is a popular Thanksgiving side dish recipe but it's so delicious, we should make it all year round! This corn casserole recipe is made from scratch with a shortcut option using Jiffy mix. Kosambari recipe with step by step photos - kosambari is a simple and easy to assemble South Indian salad.
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