Rice Roti - (Pathiri)
Rice Roti - (Pathiri)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rice roti - (pathiri). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Rice Roti - (Pathiri) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Rice Roti - (Pathiri) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook rice roti - (pathiri) using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Rice Roti - (Pathiri):
  1. Get 2 cup Rice flour
  2. Prepare 2 cup water
  3. Prepare to taste Salt
  4. Get As required Oil
Instructions to make Rice Roti - (Pathiri):
  1. Take 2 cups water in a pan. Add oil & salt into it.
  2. Boil water properly. Add rice flour into it, mix it well & cover it for 5 to 10 minutes.
  3. Take some water and make a dough. Knead the dough until it becomes soft. You can use little bit oil if you wish while kneading dough.
  4. Now divide the dough into equal portions Shape it, dust it with rice flour & roll it.
  5. Take a tawa. Once tawa is hot. Cook Pathiri on both sides. I couldn't make thin.
  6. Serve with curry.

So that’s going to wrap this up for this exceptional food rice roti - (pathiri) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!