Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, missi roti. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Missi Roti is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Missi Roti is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook missi roti using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Missi Roti:
- Take 2 cup Whole wheat flour
- Prepare 1 cup Besan (Cooked)
- Make ready 1 medium size onion (finely chopped)
- Make ready 1 tsp Carom seeds
- Get 1 tsp Kasoori methi
- Take 1 tsp Turmeric powder
- Take 1 tbsp Green chillies (Crushed)
- Prepare to taste Salt
- Get 3 tbsp oil
- Prepare As needed Water to bind aatta
- Prepare As needed Oil to cook Missi Roti
- Prepare Besan
- Prepare Take besan, add water and cook it on low flame for another 5 mein
- Get Add this to main ingredients
Instructions to make Missi Roti:
- Take all ingredients together. Add besan. Bind the aatta.
- Divide into equal portions. Roll it like a roti.
- Roast it on tawa. Cook it on low flame. Apply oil on both sides. Cook properly.
- Serve with tea or Sweet Pickle.
So that is going to wrap it up for this special food missi roti recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
