Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, roti cheese cone samosa😋😋. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Roti cheese cone samosa😋😋 is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Roti cheese cone samosa😋😋 is something which I have loved my entire life.
Ab roti ko cone shape Dein aur us mein samosa masala bhar dein achy sy. This is a super easy recipe for cheese samosa. I was craving for them for a while and decided to whip them up very quickly.
To begin with this particular recipe, we have to prepare a few components. You can cook roti cheese cone samosa😋😋 using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Roti cheese cone samosa😋😋:
- Make ready 4 potatoes- boiled and mashed
- Take 1 onion (cut)
- Get 4 cheese slice (optional)
- Prepare 1 red gajer
- Make ready 2 tsp cabbage (cut)
- Prepare 4 green chillies (cut)
- Make ready to taste Salt
- Prepare Oil for frying
- Make ready 2 tsp Green coriander leaves
- Make ready 2 tsp coriander powder
- Take 3 tsp Mayonnaise
- Make ready 3 tsp tomato ketchup
- Take 6 tsp nimko
- Get 2 leftover roti
- Take 4 tsp maidey ka paste(All-purpose flour)
- Get 2 tsp chicken korma Shan masala
Each region in india have their own version of the samosa. Fold the semi circle into a cone shape and fill the cone with two tablespoons of the cheese filling. Seal the cone to make a triangle shape samosa. Kids will enjoy the cheesy flavour of the Cheese Corn Samosa.
Steps to make Roti cheese cone samosa😋😋:
- Sab sy phly Maine ye sari sabziyan cut Kar de hain or 2 roti ko half cut Kar Diya hai
- Next aik pan mein oil dal Kar halka garam Kar dein aur sari sabziyan half fry Kar dein ziyada nahi pkana
- Ab is mein salt coriander powder 2 tsp, chicken, Shan korma masala powder, patato and cheese dal Kar halka Brown Kar dein
- Ye samosa masala ready ho gya hai bhtreen taste ky sath
- Ab roti ko cone shape Dein aur us mein samosa masala bhar dein achy sy
- Or uper Wala hisa maida paste sy cover Kar dein lekin maida paste thick bnane hai ise trha kitne cone ready karni ho sary bana Kar 5 minutes rest dein jab tak maida paste halka sookh jaye
- Next aik pan main oil garam Kar lein aur us mein cones fry Kar lein.
- Ab isey ulta Kar ky uper wali side bhi paka lein to ye samosa cone ready hain
- Next cones ko mayonnaise lagado jaisy pic mein dikhaya hai or phr usi tarha ketchup main dip karein Maine dono flavour waly bnaye ap sirf ketchup yan only mayonnaise ky bhi bana sakty hai next ksi be nimko mein dip Kar do or Enjoy karo tea ky sath 😊😊😊😊😊😊
- Final looking ap ky samny hai kitny mazy ky bany Hain bachi hoi roti ky samosy uffffffff😋😋😋😋😋😋😋😋
Corn, potatoes and cheese combine with simple spices like black pepper and green chillies to make a tongue-tickling stuffing for the samosas. Fold the half cut roti into a cone,stuff the cone with the samosa stuffing. Samosa is one of the most popular and elegant appetizers -specially in Ramadan- in the Arab world, Pakistan and India. In Egypt we buy Samosa or The most common kind is the one filled with browned minced meat, but you can fill it with cheese mixes, chicken, veggies and dates as they do so. Super cheese jalapeno three cheese samosas are sure to become a favourite because who can resist gooey stringy cheese stuffed in crispy samosa wrappers!
So that’s going to wrap this up with this exceptional food roti cheese cone samosa😋😋 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
